Author Archives: secretar
Chayote growing in Tajikistan
UDC 635.645 (575.3) https://doi.org/10.25630/PAV.2024.63.39.003 Gulov S.M., Akhmedov T.A.
Posted in Vegetable growing
Tagged assortment, chayote, feature, fruit, planting time, value, yield
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The state and growth trends of vegetable and melon growing in Uzbekistan
UDC 635:635.21/24:635.1/8 https://doi.org/10.25630/PAV.2024.88.11.002 Zuev V.I., Ostonakulov T.E., Adilov M.M.
Posted in Region
Tagged breeding, culrivar, gross harvest, hybrid, irrigation, melon cultivation, melons, potatoes, primary seed production, vegetables, watermelons
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Evaluation of an effective type of packaging to maintain optimal quality of basil during short-term storage
UDC 635.713:664.8.03 https://doi.org/10.25630/PAV.2024.14.89.001 Yanchenko E.V., Engalycheva N.A., Tkachenko G.V.
Posted in Vegetable growing
Tagged basil, modified atmosphere packaging, shelf life, short-term storage
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Study of the gynogenesis induction factors of the genus Cucurbita L. representatives
UDC 631.527.22 https://doi.org/10.25630/PAV.2024.92.21.002 Solovyeva J.A., Monakhos S.G.
Posted in Breeding and seed growing
Tagged C. maxima, C. moschata, C. pepo, doubled haploid, gynogenesis
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Breeding of potato in Dagestan
UDC 635.21 https://doi.org/10.25630/PAV.2024.52.99.001 Serderov V.K., Atamov B.K., Serderova D.V.
Posted in Potato growing
Tagged breeding, economically valuable signs, hybrids, maturation period, potato, vertical zonation
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Assessment of the suitability of new varieties and hybrids for processing into French fries
UDC 635.21:664.2 https://doi.org/10.25630/PAV.2024.10.50.005 Degovtsov V.E.
Posted in Potato growing
Tagged color index of the product, potatoes, suitability for processing into fries, varieties and hybrids
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Evaluation of cucumber (Cucumis sativus L.) maternal lines for female flowering type by strength of the F gene alleles
UDC 635.63:631.52 https://doi.org/10.25630/PAV.2024.34.66.007 Osminina E.V., Monakhos S.G.
Posted in Breeding and seed growing
Tagged cucumber, Cucumis sativus L., female severity, female type of flowering, hybrid seed production
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Assessment of the darkening of the pulp of tubers of new promising potato varieties
UDC 635.21:631.526.325 https://doi.org/10.25630/PAV.2024.48.73.005 Mityushkin A.V., Simakov E.A., Zhuravlev A.A., Mityushkin Al-R. V., Gaizatulin A.S., Semenov V.A.
Posted in Potato growing
Tagged biochemical parameters, darkening of the pulp of tubers, potatoes, promising varieties
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Katran is worthy of attention
UDC 635.344 https://doi.org/10.25630/PAV.2024.71.26.004 Gish R.A.
Posted in Vegetable growing
Tagged agricultural technology, cutting, forcing, functional product, horseradish substitute, stratification, Катран
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