Category Archives: Breeding and seed growing
New cultivars of lettuce of domestic breeding for growing on seedling tables using ebb and flow system
UDC 635.5:631.526.32:631.674 https://doi.org/10.25630/PAV.2026.75.82.009 Kovalchuk M.V., Tsiunel M.M.
Posted in Breeding and seed growing
Tagged hydroponics, lettuce, productivity, rosette of leaves diameter, rosette of leaves height, variety
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Seed productivity of early-ripening pepper varieties in the Central Black Earth region
UDC 635.649:631.531:631.526.32 https://doi.org/10.25630/PAV.2026.12.68.006 Bukharova A.R., Sycheva S.V., Bukharov A.F.
Posted in Breeding and seed growing
Tagged factors, parameters, pepper, seed production, variety
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Selection of red beet seed material for resistance to cercospora leaf spot
UDC 635.11:632.488 https://doi.org/10.25630/PAV.2025.49.25.006 Timakova L.N.
Posted in Breeding and seed growing
Tagged breeding, cercospora leaf spot, field trials, laboratory methods, resistance, table beet
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Marker-assisted selection in the creation of rapeseed maitainer lines
UDC 581.1:575.2:631.5=132.32 https://doi.org/10.25630/PAV.2025.96.25.007 Murzina E.R., Monakhos S.G., Monakhos G.F.
Posted in Breeding and seed growing
Tagged fertility restoration gene, molecular markers, multiplex PCR, spring rapeseed, sterility stabiliser
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Current trends in melon breeding
UDC 635.611: 631.527 https://doi.org/10.25630/PAV.2025.84.58.006 Pluzhnik I.S.
Posted in Breeding and seed growing
Tagged breeding, cultivated area, F1-hybrid, melon, varietal type, variety, variety model
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Food security in the vegetable growing for private farms: AIRSC work
UDC 635-631.527 https://doi.org/10.25630/PAV.2025.99.25.006 Derbenskiy V.I., Kachainik V.G., Leunov V.I.
Posted in Breeding and seed growing
Tagged cultivar, hybrid, legislation, registration, seed production
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Melon: nutritional value, origin, biology, cultivars
UDC 635.611 https://doi.org/10.25630/PAV.2025.56.58.006 Bykovskiy Yu.A., Bagrov R.A.
Posted in Breeding and seed growing
Tagged cultivar, diseases, insect pests, melon
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Genetic resistance of tomato to the ToBRFV virus: overcoming of known resistance genes by the pathogen and prospects for breeding
UDC 635.64:632.3 https://doi.org/10.25630/PAV.2025.80.17.005 Gavrish S.F., Redichkina T.A., Buts A.V., Samoilenko P.A.
Posted in Breeding and seed growing
Tagged overcoming resistance, QTL, resistance genes, seed transmission, spread, tobamoviruses, ToBRFV, wild Solanum species
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Selection of the optimal concentration of sodium chloride (NaCl) solution for rapid assessment of cucumber (Cucumis sativus L.) for salinity resistance
UDC 635.63:631.526.32 https://doi.org/10.25630/PAV.2025.83.77.005 Chistyakova L.A., Egorova A.A., Baklanova O.V., Khovrin A.N.
Posted in Breeding and seed growing
Tagged cucumber, germination, germination energy, NaCl, salt tolerance, seed germination, seedlings, soil salinity
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Comparative evaluation of F1 hybrids of cherry tomato with different fruit colors based on a set of biochemical, biometric and organoleptic parameters
UDC 635.64:581.19 https://doi.org/10.25630/PAV.2025.49.28.004 Topinskiy A.I., Gavrish S.F.
Posted in Breeding and seed growing
Tagged acidity, biochemical analysis, cherry tomato, dry matter, F1-hybrid, fruit color, sugars, yield
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