Author Archives: secretar
Effectiveness of agrochemicals on potato varieties in the Saratov Trans-Volga region
UDC 631.811:633.491 (470:44) https://doi.org/10.25630/PAV.2026.63.20.005 Letuchy A.V., Subbotin A.G., Eskov I.D.
PCR analysis and micropropagation methods in Potato Quality Assessment the Federal State Budgetary Institution «Rosselkhoztsentr»
UDC 635.21: 631.53 https://doi.org/10.25630/PAV.2026.14.14.004 Malko A.M., Zhivykh A.V., Govorov D.N., Nikulin A.N., Meleshina O.V.
Application of growth regulators to potatoes
UDC 635.21:631.811.98 https://doi.org/10.25630/PAV.2026.33.49.003 Ilishkina A.E., Maslovskiy S.A., Merkuryev N.V., Mudrechenko S.L., Tsygankova K.Yu.
Spicy aromatic plants from the Lamiaceae family as sources of antioxidants in the diet
UDC 633.25:581.19:631.524.85 https://doi.org/10.25630/PAV.2026.16.79.002 Malankina E.L. Eremeeva E.N.
The first detection of beet yellows virus (Closterovirus flavibetae) in the Russian Far East
UDC 635.112:632.38 https://doi.org/10.25630/PAV.2026.68.39.001 Tolkach V.F., Kakareka N.N., Volkov Yu.G., Shchelkanov M.Yu.
An optimization of potato samples field evaluation for resistance to the Colorado potato beetle
UDC 632.938.12 https://doi.org/10.25630/PAV.2025.26.14.004 Fasulati S.R., Ivanova O.V.
Using activated carbon to detoxify soils in agrobiocenoses
UDC 661.183.2: 631.453: 631.6.02 https://doi.org/10.25630/PAV.2025.55.56.003 Startsev V.I., Budynkov N.I.
Effect of microbial inoculants and an indole–amino acid complex on the development of lettuce plants
UDC 635.521:632.93 https://doi.org/10.25630/PAV.2025.63.75.001 Glushenkova O.E., Pakina E.N., Kurdyumova Y.V., Ignatov A.N.
The role of infected seeds in the spread of new species and strains of pathogens that affect cabbage crops
UDC 635.521:632.93 https://doi.org/10.25630/PAV.2025.53.13.002 Ignatov A.N., Panchuk S.V.

















