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Tag Archives: yield
Eggplant: improvement of agricultural techniques
UDC 631.51.587:635.646 https://doi.org/10.25630/PAV.2021.43.47.006 Shabanova M.Sh., Magomedova D.S., Kurbanov S.A.
Posted in Vegetable growing
Tagged drip irrigation, eggplant, fertilizer rates, irrigation regime, yield
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Ecological testing of table root crop varieties in the Voronezh region
UDC 635.11:635.13 https://doi.org/10.25630/PAV.2021.13.13.005 Derevshchyukov S.N., Sycheva S.V., Derevenskikh O.A.
Posted in Breeding and seed growing
Tagged beetroot, carrots, hybrid, marketability, variety, yield
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Preparations of JSC Shchelkovo Agrochem in the protection of potatoes
UDC 632.934:635.21 https://doi.org/10.25630/PAV.2021.92.66.004 Belov G.L., Zeiruk V.N., Derevyagina M.K., Vasileva S.V., Stroeva N.V.
Posted in Potato growing
Tagged biological efficiency, chemicals, diseases, pests, potatoes, weeds, yield
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Shiitake. Introduction to the industrial culture of the wood-destroying exotic longevity mushroom
UDC 635.89 https://doi.org/10.25630/PAV.2021.42.11.002 Devochkina N.L., Mukienko S.V., Dugunieva L.G.
Agrotechnological passport of the potato variety Signal
UDC 635.21:631.526.32 https://doi.org/10.25630/PAV.2021.85.10.005 Shabanov A.E., Kiselev A.I.
The table beet in vegetable potato crop rotations in the south of the Far East of Russia
UDC 635.1/.8:635.11+135.13+635.34+635.62:631.582 https://doi.org/10.25630/PAV.2021.48.98.002 Sakara N.A., Leunov V.I., Tarasova T.S., Nikolaev V.A.
Posted in Vegetable growing
Tagged cabbage, carrots, crop rotation link, output of products, potatoes, Primorye, pumpkin, table beet, yield
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Parthenocarpic cucumber hybrids for farms of Russia
UDC 635.63:631.526.32 https://doi.org/10.25630/PAV.2021.48.62.006 Chistyakova L.A., Baklanova O.V.
Optimization of onion production technology under annual growing in Non-Chernozem zone
UDC 635.13: 631.331 https://doi.org/10.25630/PAV.2021.39.61.001 Irkov I.I., Ibragimbekov M.G., Zaplatkin A.N., Bagrov R.A.
Posted in Vegetable growing
Tagged fertilizers, fungicides, onion, peronosporosis, rhizosphere bacteria, technology, yield
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Evaluation of onion samples in a competitive nursery in the conditions of the Moscow region
UDC 235.25:631.527 https://doi.org/10.25630/PAV.2021.41.48.005 Ibragimbekov M.G., Khovrin A.N., Davletbaeva O.R.
Assessment of the adaptability of potato samples in the northern territories of the Arkhangelsk region
UDC 633.491 https://doi.org/10.25630/PAV.2021.36.25.004 Popova L.A., Golovina L.N., Gintov V.V., Shamanin A.A.