Tag Archives: yield
The complex effect of fertilizers and growth regulators on the yield and quality of vegetable crops
UDC 631–8 https://doi.org/10.25630/PAV.2022.77.86.001 Borisov V.A., Bebris A.R., Kolomiets A.A., Uspenskaya O.N., Yanchenko E.V.
Posted in Vegetable growing
Tagged growth regulators, mineral fertilizers, quality, vegetable crops, yield
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Ways to increase the use of photosynthetically active radiation in potato cultivation
UDC 581.132: 635.21 (470.40/.43) https://doi.org/10.25630/PAV.2022.36.70.007 Vladimirov V.P., Vladimirov K.V., Sharapova A.R., Mostyakova A.A.
Posted in Potato growing
Tagged leaf surface, nitrates, photosynthetic potential (PP), potato, starch, vitamin C, yield
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The effect of micronutrients and plant growth regulators on the yield and quality of cucumber
UDC 635.63:631.811.98 https://doi.org/10.25630/PAV.2022.41.56.001 Korobeinikova O.V., Sokolova E.V., Merzlyakova V.M.
Posted in Vegetable growing
Tagged biochemical indicators, biometric indicators, cucumber, Immunocytophyte, micro fertilizers, plant growth regulator, Potassium humate, yield, Силиплант
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The results of the variety testing of a new variety of carrots Kupets
UDC 635.132:631.526.32 https://doi.org/10.25630/PAV.2022.70.92.004 Kosenko M.A., Khovrin A.N.
Posted in Breeding and seed growing
Tagged carrots, marketability, stability, variety, yield
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Improvement of potato production technology by optimizing the use of mineral nitrogen fertilizers
UDC 631.84:633.491 https://doi.org/10.25630/PAV.2022.32.65.005 Petrov A.F.
Posted in Potato growing
Tagged ammonium nitrate, nitrogen fertilizers, potatoes, product quality, UAN-32 (urea-ammonium nitrate mixture), varieties, yield
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Evaluation of different potato varieties for suitability for primary processing and vacuum packaging
UDC 635.21:631.526.32 (571.63) https://doi.org/10.25630/PAV.2022.61.15.005 Volkov D.I., Kim I.V., Gisyuk A.A., Klykov A.G.
Posted in Potato growing
Tagged potato, suitability, vacuum packaging, variety, yield
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Improving the technology of sweet pepper production in the conditions of the forest-steppe zone of Western Siberia
UDC 631.649–15:631.84 (571.1) https://doi.org/10.25630/PAV.2022.13.19.004 Petrov A.F.
Posted in Vegetable growing
Tagged ammonium nitrate, CAS-32, nitrogen fertilizers, product quality, sweet pepper, varieties, yield
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White cabbage in vegetable crop rotations of Primorye region
UDC 635.1/.8:635.34+635.13+635.62+635.11:631.582 https://doi.org/10.25630/PAV.2022.19.86.003 Sakara N.A., Leunov V.I., Tarasova T.S., Mikheev Y.G., Oznnbikhin V.I.
Posted in Vegetable growing
Tagged crop rotation element, Primorye region, produce output, pumpkin, table beet, table carrot, white cabbage, yield
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Comparative evaluation of new varieties of melon crops in the Volgograd region
UDC 635–615.611.624 https://doi.org/10.25630/PAV.2022.34.33.006 Bocherova I.N., Suslova V.A., Kurunina D.P.
Posted in Breeding and seed growing
Tagged large fruited pumpkin, melon, quality, standard, watermelon, yield
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Breeding of parthenocarpic cucumber hybrids for heated greenhouses
UDC 635.63:631.526.32 https://doi.org/10.25630/PAV.2022.78.85.005 Chistyakova L.A., Baklanova O.V.
Posted in Breeding and seed growing
Tagged adaptability, commercial yield, cucumber, parthenocarpic hybrids, sheltered ground, yield
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