Tag Archives: variety
Evaluation of new onion variety in a hybrid plot in the conditions of the Central strip of Russia
UDC 635.25 https://doi.org/10.25630/PAV.2022.82.14.005 Ibragimbekov M.G., Davletbaeva O.R., Khovrin A.N.
Posted in Breeding and seed growing
Tagged hybrid, onion, selection, variety
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Sweet pepper varieties for Western Siberia
UDC 635.649 https://doi.org/10.25630/PAV.2022.95.73.004 Antipova N.Yu., Kashnova E.V.
Posted in Breeding and seed growing
Tagged early maturity, sample, selection, sweet pepper, variety
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Analysis of varieties and hybrids of carrots for juice yield
UDC 635.132:631.526.32: 663.813 https://doi.org/10.25630/PAV.2021.79.18.007 Kornev A.V., Khovrin A.N., Sokolova L.M., Kosenko M.A.
Posted in Breeding and seed growing
Tagged carrot, hybrid, juice yield, variety
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Condition and promising directions of tomato selection for open ground of Russia
УДК 635.64:631.527 https://doi.org/10.25630/PAV.2021.70.53.005 Ognev V.V., Chernova T.V., Kostenko A.N., Barbaritskaya I.V.
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Tagged breeding directions, open ground, tomato, variety
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Evaluation of highly starchy potato varieties by the intensity of starch accumulation and the size of starch grains
UDC 635.216:64.2.034.15 https://doi.org/10.25630/PAV.2021.51.84.005 Mityushkin A.V., Zhuravlev A.A., Mityushkin Al-r. V., Gaizatullin A.S., Salyukov S.S., Ovechkin S.V., Semenov V.A., Simakov E.A.
Posted in Potato growing
Tagged native starch, potato (S. tuberosum), quality, starchiness, variety
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The use of natural conditions of the high alpine province of Dagestan for reproduction of prospective varieties and hybrids of potato
UDC 635.21 https://doi.org/10.25630/PAV.2021.67.60.001 Serderov V.K., Serderova D.V.
Posted in Potato growing
Tagged climatic conditions, mountainous province, plain province, potato, productivity, variety
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Rexy is a new medium-ripe variety of table carrots
UDC 635.132:631.526.32 https://doi.org/10.25630/PAV.2021.81.54.007 Kosenko M.A., Khovrin A.N.
Posted in Breeding and seed growing
Tagged carrots, marketability, stability, variety, yield
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Ecological testing of table root crop varieties in the Voronezh region
UDC 635.11:635.13 https://doi.org/10.25630/PAV.2021.13.13.005 Derevshchyukov S.N., Sycheva S.V., Derevenskikh O.A.
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Tagged beetroot, carrots, hybrid, marketability, variety, yield
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Damaging of potato tubers by wireworms depending on agro-ecological conditions
UDC 632.76:635.21 https://doi.org/10.25630/PAV.2021.33.31.003 Fasulati S.R., Ivanova O.V.
Posted in Potato growing
Tagged damaging, potato, resistance, tuber, variety, wireworm
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Vegetative and seed methods of propagation of shallots
UDC 635.25/26:631.531 https://doi.org/10.25630/PAV.2021.43.66.007 Shilyaeva E.A., Kornev A.V.
Posted in Breeding and seed growing
Tagged cleaning, diseases, pests, planting, shallots, storage, technology, variety
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